Monday, May 16, 2011

Nanna's Puddin


This is not your Grandma's banana pudding. There is no actual cooking involved. It is simple and delicious, yet traditional...done the easy way!  No one will care once they've tasted it.  Just don't tell Nana we've cheated. . .

 
Ingredients:
1 large box instant vanilla pudding
3 cups milk
1 large tub whip topping
3 large bananas -sliced
1 box nilla wafers
1 tsp powdered sugar
1 tsp cinnamon
1 tsp fresh ground nutmeg

Directions:
  1. Make pudding according to directions on box
  2. Once pudding is well chilled, stir in bananas
  3. Gently fold in 1/2 of the whip topping
  4. Add a layer of nilla wafer to bottom of dish you using to serve (if a glass trifle dish is used, stand wafers up around the bottom rim with the top side facing out)
  5. Pour 1/2 of the pudding mixture into dish
  6. Gently push the pudding around the sides in between the wafer to form a decorative layer
  7. Repeat with remaining pudding and wafers
  8. Decorate the top with the remaining half of whip topping
  9. Sprinkle powdered sugar, cinnamon and nutmeg on top

Posted by Buffie

Not Nanna's Puddin

<p>This is not your Grandma&#8217;s banana pudding. There is no actual cooking involved. It is simple and delicious, yet traditional&#8230;done the easy way! No one will care once they&#8217;ve tasted it. Just don&#8217;t tell Nana we&#8217;ve ...

See Not Nanna's Puddin on Key Ingredient.